The perfect celebration cake for any type of occasion

Ube Overload

Enjoy layers of fluffy Ube sponge cake filled with Tita’s slow-cooked homemade Ube Halaya jam (crafted from REAL Ube) and Ube cream, delivering an authentic Ube flavour experience.

Ube Cheese Macapuno

Indulge in layers of fluffy Ube sponge cake filled with Tita’s slow-cooked homemade Ube Halaya jam (crafted from REAL Ube), Filipino cheese, creamy Ube macapuno strings, and Ube cream, creating an authentic Ube flavour experience.

Ube Yema*

Savour layers of fluffy Ube sponge cake filled with Tita’s slow-cooked homemade Ube Halaya jam (crafted from REAL Ube), Filipino cheese, decadent yema (Filipino custard with a hint of peanut), and Ube cream. This cake offers a perfect balance of richness and nuttiness. *CONTAINS PEANUTS

Ube Flan

Indulge in layers of fluffy Ube sponge cake filled with Tita’s slow-cooked homemade Ube Halaya jam (crafted from REAL Ube), silky velvet Leche Flan, and Ube cream. This cake offers a perfect balance of decadence and nuttiness.

Buko Pandan

Experience layers of fluffy pandan sponge cake filled with Tita’s slow-cooked pandan jam (crafted from REAL pandan leaves), silky coconut strings, and pandan cream. Discover the delightful Asian vanilla complemented perfectly by coconut.

Creamy Yema*

Enjoy layers of fluffy Vanilla sponge cake filled with Tita’s slow-cooked homemade decadent yema (Filipino custard with a hint of peanut), Filipino cheese, and vanilla cream. This cake delivers a perfect balance of richness and nutty flavours. *CONTAINS PEANUTS

Rockmelon Cake

Enjoy layers of Rockmelon sponge cake filled with Tita’s slow-cooked melon-flavored custard, shredded rockmelon fruit, and rockmelon cream. This fruit cake is light, fresh, and perfectly balanced.

Mocha

Indulge in layers of coffee sponge cake filled with Tita’s slow-cooked espresso and chocolate-flavoured custard, alongside coffee cream. This cake offers the rich flavors of mocha in a delightful treat, ideal for coffee and chocolate lovers alike.

Choc - Nut*

Savor layers of Choc-nut sponge cake filled with Tita’s slow-cooked Choc-nut flavored custard and Choc-nut cream, evoking nostalgic childhood memories with every bite. Ideal for peanut and chocolate enthusiasts alike, this cake is a delightful treat. *CONTAINS PEANUTS

Cathedral Window

A stunning, eye-catching dessert that's as delightful to look at as it is to eat! This soft, creamy, and silky panna cotta gelatin treat is a festive favourite, especially during Filipino holidays. A true masterpiece that brings color and joy to every celebration!